1 lb ground hamburger or turkey 1 onion 1 lg can tomatoes (or 1 lg fresh tomato) 1 pkg spaghetti 1 lb sharp cheese 1 cup kalamata pitted Greek olives (Emily’s added Greek ingredient) Chop onions & sauté in small amount olive oil or veg oil. When onions turn transparent, crumble in meat & cookContinue reading “Annie’s Spaghetti Casserole”